Chinese Food
All Recipes
6-inch Qifeng cake
I tried n recipes. This recipe succeeded once. A sense of achievement.
Sweet and sour sirloin
Today, Niu Niu suddenly wants to eat this dish. Let's do it.
Pork in pot
Guobaorou is a famous dish in Northeast China. It's girls' favorite. It's sour and sweet. It's good to eat in your mouth. With this dish, the table will be active. And everyone eats this dish with different tastes. Some like it more sour, some l... ...
8-inch Qifeng cake
Q likes to eat sweets. But there are too many additives in the food outside. Just learn to make them by yourself.
Fried chicken leg
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Fried mushroom
Fried mushroom is one of my mother's banquet dishes. My mother can make this fried mushroom when guests come to eat. The crispy and salty taste is my mother's taste. Mushrooms are the fruiting caps and stalks of Agaricales of Agaricales of basid... ...
Fruit waffle
I like soft and moist waffles. The taste of British style is in the lattice.
[kazam yellow] crude sugar and butter biscuit
Intentionally add coarse granulated sugar to the biscuit. You can see granulated sugar after it is baked. You can feel the granulated sugar when you bite it down. If you eat too much, you will become addicted.
Braised chicken
My husband likes to pour the stewed chicken juice on rice. The stewed chicken outside is not fresh, so he makes it by himself. It's very simple, but it's time-consuming.
